traditional curry stew (pumpkin, potatoes, collard greens and chickpeas) served with roti bread and rice & peas on the side
traditional curry stew (pumpkin, potatoes, collard greens and chickpeas) served with roti bread and rice & peas on the side
Jamaican grapefruit soda
coconut pancakes topped with shaved sweet coconut flakes and maple syrup. Please note: it is not possible to remove the coconut from the pancake batter.
ackee & saltfish served with jamaican greens and a festival
jerk pork sausage and cheddar cheese with soft scrambled eggs in a roti
chargrilled jerk chicken thigh, rice and peas, shaved cabbage, and jerk mayo in trinidadian flatbread (roti)
eggs over easy on stewed coconut peas and plantain chips, topped with scotch bonnet and ranchero sauces
rich gravy, broad beans, rice and peas
traditional curry stew (pumpkin, potatoes, collard greens and chickpeas) served with roti bread and rice & peas on the side
grilled corn with jerk mayo and toasted coconut
fried cod fish fritters served with curry dipping sauce
crisp romaine hearts, caesar dressing, parmesan bread crumbs
slow cooked pork spare ribs with our jerk bbq glaze, served with rice and peas, cucumber escovitch, and mango chutney
Served With Roti Bread and Jasmine Rice
traditional curry stew (pumpkin, potatoes, collard greens and chickpeas) served with roti bread and rice & peas on the side
rich gravy, broad beans, rice and peas
chargrilled salmon with our signature jerk sauce, served with jamaican greens, cucumber escovitch, and mango chutney
grilled corn with jerk mayo and toasted coconut
crisp romaine hearts, caesar dressing, parmesan bread crumbs
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